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Functional Lipids
Using oil and fat extraction, refining and stabilizing technologies, NOF develops functional lipids that contribute to the health of consumers. |
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| Product name |
NICHIYU PS50 |
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| Characteristics |
A powdered product containing 50% phosphatidylserine (PS), which has earned a strong reputation as a new ingredient for so-called “brain foods.” |
| Main uses |
Health supplements |
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Nano-emulsion Products
By miniaturizing emulsified particles (liquefaction), transparency and stability can be improved and bioavailability can be increased, giving rise to new functions. |
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| Product name |
NEOLIQUID CERAMIDE N |
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| Characteristics |
A nano-emulsion products containing 0.4% Glycosylceramide which has gained strong support as an edible cosmeceutical food ingredient.
(Photograph on left: NEOLIQUID CERAMIDE N™) |
| Main uses |
Beverages and jellies |
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Micro-encapsulation Products
Micro-encapsulation technology developed in-house by NOF can be used to coat the core materials with oils and fats to improve stability, mask taste, and prevent moisture absorption. |
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| Product name |
BIFIDUS MULTICOAT 100 |
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| Characteristics |
An acid-tolerant micro-encapsulation product with multi-coating that contains 10 billion bifidobacteria per gram. |
| Main uses |
Health supplements |
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